Organic Beef Curryfurter – Regular size
The same quality as our Original Beef frankfurter, still made from finely chopped rare-breed beef and unique pure plant- flavourings, but with a gentle curry flavour added in. Made from completely natural ingredients and free from artificial emulsifiers, flavourings or preservatives.
Our Curryfurters are prepared traditionally and smoked gently over beech and applewood to cook them and to give a sophisticated, well-rounded flavour.
This product will arrive with a minimum of 10 days shelf life. Once opened consume within 3 days. Suitable for freezing. Organic and gluten free
Put about half a centimetre of water and a knob of butter into a frying pan and place on medium heat. Add the Curryfurter to the pan and cook for about six minutes until heated through, turning occasionally. Don’t let the water dry out.
Alternatively, cover your Curryfurter with a paper towel and heat on medium in a microwave, allowing 40 to 50 seconds for each sausage. Or prick the packet, place it in microwave and heat for 3 minutes to 3 minutes 30 seconds.
Place your Curryfurter into a brioche-style roll, add lightly cooked onions and tomato ketchup, then slather with whichever condiments get you salivating.
Turn it into an instant meal by beefing it up with homemade slaw, pickled vegetables or leaves. Share the joy with friends and family.
Beef (shoulder 120g used in 100g of finished product), *Filtered Water, *Sea Salt, Linseed, Garam Masala, Paprika, Chilli, *Natural Sheep
Casing, Antioxidant: Sea Buckthorn.
*Denotes non-organic ingredients
Gluten and allergen free
There is a minimum spend on all our orders of £20, excluding delivery.
We deliver nationwide Tuesday-Saturday. Please note we do not deliver at weekends or on Bank Holidays.
Place your order before 11am to qualify for next day delivery. Orders placed after 11am will be dispatched the following day for overnight delivery.
All our deliveries to UK mainland addresses are by DPD and charged at £4.95.